Sweet Teriyaki Beef Skewers

A grilled and easy mannerism quirk to prepare a attractive beef appetizer or main meat dish! Kids love the tenderness and sweetness, as attain the adults.

The ingredient of Sweet Teriyaki Beef Skewers

1. 1u2009u00bd cups light brown sugar
2. 1 cup soy sauce
3. u00bd cup pineapple juice
4. u00bd cup water
5. u00bc cup vegetable oil
6. 3 large garlic cloves, chopped
7. 4 pounds boneless round steak, cut into 1/4-inch slices
8. bamboo skewers, soaked in water

The instruction how to make Sweet Teriyaki Beef Skewers

1. advocate brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the fusion and work up to coat. Cover bowl afterward plastic wrap.
2. Marinate beef in refrigerator for 24 hours.
3. cut off surgically remove beef from the marinade, shaking to separate any excess liquid. Discard marinade.
4. Thread beef slices in a zig-zag onto the skewers.
5. Preheat grill for medium heat and lightly oil the grate.
6. Cook skewers on preheated grill until the beef is cooked through, roughly more or less 3 minutes per side.

Nutritions of Sweet Teriyaki Beef Skewers

calories: 192.8 calories
carbohydrateContent: 15.2 g
cholesterolContent: 40.3 mg
fatContent: 7.4 g
fiberContent: 0.1 g
proteinContent: 15.9 g
saturatedFatContent: 2.3 g
servingSize:
sodiumContent: 625.6 mg
sugarContent: 14 g
transFatContent:
unsaturatedFatContent: